Wednesday, April 23, 2014

Luscious Lemon Salad

I'm not sure if it's the warm springy weather or if I'm channeling my inner 1950s housewife, but Jell-O salads have been sounding especially good.  Or that I grew up eating Jell-O salad.  Either way. 

I'm sharing a recipe I got a from a co-worker a few years ago.  It's the perfect springy side item.  And in my mother's words, it can be a dessert or a salad.  I'm actually going to make it to bring to work tomorrow.

It's seriously so good.  And I know, it sounds like something your grandma would make, but just trust me.  It's delicious.  And I can't wait to make some to eat tomorrow.

What food are you guys whipping up this spring?  Anybody else channeling their inner June Cleaver?  No?  Just me?  Okay.

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